FOOD AND BEVERAGE
PROMOTION

COFFEE COCKTAIL CRAFTS

Experience a harmonious blend of citrus, coffee and tropical flair. Citrus Caffeine pairs gin and orange with espresso, Cacao Espresso combines vodka and coconut cream with hazelnut and Passion Uva Cafeicus blends whisky and passion syrup with coffee liqueur.

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MATCHA AND WHITE CHOCOLATE MOUSSE CAKE

Smooth layers of white chocolate mousse and earthy green tea bavaroise, accented by golden caramelized almonds with a hint of honey.

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BALINESE SPICED TUNA

Grilled tuna, infused with Balinese spices, comes alive with a tangy shallot and lemongrass relish, accompanied by grilled rice, fresh vegetables and crisp emping crackers.

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SOCIETEA

Savor the finest tea blends and exquisite pastries in our tastefully tea break experience.

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Shisha

A popular tobacco in the Middle East, with unique and aromatic flavors.

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MATCHA AND WHITE CHOCOLATE MOUSSE CAKE

Smooth layers of white chocolate mousse and earthy green tea bavaroise, accented by golden caramelized almonds with a hint of honey.

learn more

COFFEE COCKTAIL CRAFTS

Experience a harmonious blend of citrus, coffee and tropical flair. Citrus Caffeine pairs gin and orange with espresso, Cacao Espresso combines vodka and coconut cream with hazelnut and Passion Uva Cafeicus blends whisky and passion syrup with coffee liqueur.

learn more

TENDER OCTOPUS WITH BUTTERNUT PURÉE

Our chefs bring the ocean to your plate with slow-braised octopus, paired with a rich butternut squash purée and a smoky capsicum celery sauce crafted from Bali’s vibrant produce.

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